Amabuki Super Premium - 天吹生酛 純米大吟醸
$100.00
Produced this sake in the style of Amabuki using the flower yeast from rhododendron and the sake rice "OMACHI" by the use of the most traditional method of sake "KIMOTO" brewing. Best served chilled.
Quantity:
Produced this sake in the style of Amabuki using the flower yeast from rhododendron and the sake rice "OMACHI" by the use of the most traditional method of sake "KIMOTO" brewing. Best served chilled.
Produced this sake in the style of Amabuki using the flower yeast from rhododendron and the sake rice "OMACHI" by the use of the most traditional method of sake "KIMOTO" brewing. Best served chilled.
